Alliance Judy Ivie Burton Technology Academy High School

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«   April 2020   »
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Monday Tuesday Wednesday Thursday Friday
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Breakfast:
-Egg & Cheese Burrito
-Frosted Flakes w Graham Crackers

Lunch:
-Chicken Parmesan Sandwich with Tater Tots (1c)
-Garden Burger with Tater Tots (1c)
-Pinto Beans (1/2c) Nachos (2oz) & Green Salad (2c) & Italian Dressing
-Santa Fe Chicken Salad with a Wheat Dinner Roll

Snack:
Oatmeal Cookie with Milk

1
Breakfast:
-Rice Chex & WG Crackers
-Sunbutter & Jelly Sandwich on Wheat

Lunch:
-Lemon Pepper Chicken with Brown Rice Pilaf (1c) & Steamed Broccoli & Carrots (1c)
-Teriyaki Tofu (1/2c) with Brown Rice Pilaf (1c) & Steamed Broccoli & Carrots (1c)
-Sante Fe Salad with Black Beans (1/2c) (No Chicken/Cheese/Ranch) w/Corn Salad (1/2c) & Dinner Roll (2oz)
-Caesar Chicken Salad with a Wheat Dinner Roll

Snack:
Strawberry Sport Graham Cr with Milk

2
Breakfast:
-Bagel with Cream Cheese
-Multi Grain Cheerios w Graham Crackers

Lunch:
-Southwestern Chicken Bowl with Spanish Brown Rice (1c) , Pinto Beans (1/2c) & Whole Kernel Corn (1/2c)
-Bean & Cheese Quesadilla with Pinto Beans (1c)
-Bean (1/2c) Torta with & Carrot Sticks (1c) & Italian Dressing
-Greek Chicken Salad with a Wheat Dinner Roll

Snack:
Blueberry Nutri-Grain Bar with Milk

3
Breakfast:
-Mexican Concha
-English Muffin w/Jelly (2)

Lunch:
-Spaghetti (1c) & Meatballs with Steamed Carrots (3/4c)
-Spaghetti (1c) & Marinara Sauce (1/2c) with Shredded Cheese (2oz) & Steamed Carrots (3/4c)
-Tofu Taco Salad (3/4c) (No Cheese/Meat) w/Spanish Brown Rice (1c) & Refried Beans (3/4c)
-Chinese Chicken Salad with a Wheat Dinner Roll

Snack:
Orange Muffin with Milk

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