Food Menu
Monday | Tuesday | Wednesday | Thursday | Friday |
---|---|---|---|---|
2 Lunch: Breaded Chicken Patty Sandwich with Roasted Potatoes (1c) |
3 Lunch: Italian Turkey, Ham & Cheese Hoagie Roll Sandwich with Green Salad (1 1/2c) |
4 Lunch: 4th of July |
5 Lunch: Beef, Cheese & Chili Flaquito with Black Beans (3/4c) |
6 Lunch: Chicken (1/2c) Chow Mein (1c) & Steamed Broccoli & Carrots (1c) |
9 Lunch: Parmesan Chicken Pasta with BBQ Bean Salad (1c) (Served as cold pasta) |
10 Lunch: Chicken Fettuccine (1c) Alfredo with Peas & Carrots (1c) |
11 Lunch: Pepperjack Cheeseburger with Sweet Potato (1c) |
12 Lunch: Turkey & Cheese Torta with Basil Corn Salad (3/4c) |
13 Lunch: Chicken Teriyaki with Brown Rice Pilaf (1c) & Steamed Broccoli & Carrots (1c) |
16 Lunch: Chicken, Sausage & Brown Rice Jambalaya (1.5c) with Whole Kernel Corn (3/4c) (28) |
17 Lunch: Spaghetti (1c) & Meatballs with Mixed Veggies (3/4c) (28) |
18 Lunch: Ham & Cheese Torta with Cilantro Bean Salad (3/4c) (28) |
19 Lunch: Double Dog Chicken Hot Dogs with Sweet Potato (1c) (28) |
20 Lunch: Orange Chicken with Brown Rice Pilaf (1c) & Steamed Broccoli & Carrots (1c) (28) |
23 |
24 |
25 |
26 |
27 |
30 |
31 |
1 |
2 |
3 |